Friday, June 26, 2009

Orange ice cream recipe

Orange ice cream

Fresh squeezed orange juice
from 6 large oranges
Good quality marmalade
1/2 cup
Sugar syrup 
1 + 1/2 cups 
Milk
250 ml
Whipping cream
300 ml

Pour all the ingredients into a large blender and pulse until smooth.
Pour everything into the ice cream maker's container.
Taste the mixture before proceeding with the machine's instructions - make certain that the mixture is sweet enough.

Turn on the ice cream maker according to instructions.

Spoon into individual serving containers and refrigerate for at least 2 hours before serving.

Makes 1.5 liters of ice cream

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